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'Tirupati laddu ghee had pig & beef fat, fish oil': Row rages in Andhra Pradesh; TDP, YSRCP lock horns
Credit: IndiaTimes- Published on September 19, 2024
Lab analysis revealed foreign fats, including animal fats, in the ghee used for Tirupati laddu prasadam during the YSRC government's tenure. The NDDB report mentioned possible false positives due to cow feeding conditions. TTD has blacklisted the former supplier and is now procuring ghee from Karnataka Milk Federation at a higher...
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Controversy surrounds the Tirupati Laddoo as reports claim it was made with substandard ingredients and animal fat during the previous YSRCP government. Andhra...
on September 19, 2024 • IndiaTimes