Tirupati Laddu

Indian sweet

Tirupati Laddu or SriVari Laddu is the laddu sweet offered as Naivedhyam to Venkateswara at Tirumala Venkateswara Temple in Tirupati, Tirupati district, Andhra Pradesh, India. The laddu is given as prasadam to devotees after having the darshan in the temple. The laddu prasadam is prepared within the temple kitchen known as 'Potu' by the temple board Tirumala Tirupati Devasthanams. Tirupati Laddu received Geographical indication tag which entitles that only Tirumala Tirupati Devasthanams can make and sell it.

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"Even Tirumala laddu was made with substandard ingredients...they used animal fat instead of ghee," claimed Andhra Pradesh Chief Minister N Chandrababu Naidu,..
Credit: DNA - Published 21 hours ago

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