Eating a Big Breakfast May Not Lead to Burning More Calories, Study Suggests

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Published on September 16, 2022 - Duration: 01:30s

Eating a Big Breakfast May Not Lead to Burning More Calories, Study Suggests

Eating a Big Breakfast, May Not Lead to Burning , More Calories, Study Suggests.

NBC reports that the commonly-believed idea that eating a big breakfast and a light dinner can help people burn more calories may not be true.

The new study was published on September 9 in the journal 'Cell Metabolism.'.

There are two ways to lose weight: You can either burn more calories or you can eat less.

In the real world, if people are less hungry, they eat less, so that usually translates into weight loss, Courtney Peterson, an associate professor of nutrition sciences at the University of Alabama at Birmingham, via NBC.

The study did find that people who ate a larger breakfast felt less hungry throughout the day, which could help with weight loss over longer periods of time.

Courtney Peterson, an associate professor of nutrition sciences at the University of Alabama at Birmingham, says the study provides clear evidence that the timing of meals can make a difference.

Alexandra Johnstone, senior author and researcher at the University of Aberdeen in Scotland, suggests that a big breakfast could, "help people control appetite to stick to a calorie-counted diet.".

Alexandra Johnstone, senior author and researcher at the University of Aberdeen in Scotland, suggests that a big breakfast could, "help people control appetite to stick to a calorie-counted diet.".

Johnstone also pointed out that people are more insulin-sensitive in the morning, meaning an early meal could help regulate blood sugar levels.

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However, researchers say that the results of studies remain divided on the importance of meal timing with weight loss.

About half of studies find a weight loss effect and half donโ€™t.

To me, that suggests thereโ€™s probably a benefit there, but we need to go to even larger studies to demonstrate that, Courtney Peterson, an associate professor of nutrition sciences at the University of Alabama at Birmingham, via NBC


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